I quit investment banking to sell dumplings—now I turn over $4.5m
My mom would say: "Why are you crying? You should cry if there are no customers...Stop crying. You asked for this."
Tears over fortune cookie message from dying dog's "bucket list" meal
The grieving dachshund owner told Newsweek: "In a strange way, it was like Willy left a message for us."
Xi'an Famous Foods Shares Hilarious Video of Drunken Thieves
The restaurant shared the video with commentary from the Chinese food chain's owner.
'Clean' Chinese Restaurant Opened By White Couple Closes After 8 Months
Arielle Haspel's Lucky Lee advertised itself as a Chinese eatery for people who cared about health and the quality of ingredients.
Mouse in Fried Rice Causes Chinese Restaurant Fight
Antwaun Boyd, 25, and his grandmother returned to China Xpress in Stamford, Connecticut, on August 2 to complain about a mouse they allegedly found inside a takeout order from the day before.
Chinese Food in the U.K. Is Dangerously Salty
The saltiest of dishes was a beef and vegetable noodle.
Why American Jews Eat Chinese Food on Christmas
The New York restaurant Shun Lee West claims to book 1,300 reservations on Christmas Day.
The Story of Jewish Christmas
Going to a Chinese restaurant isn't just about the delectable nosh—it's a tradition rooted in a shared feeling of "otherness."
In One Cookbook: China
A weighty new reference book celebrates the culinary diversity of one of the world's most popular cuisines.
China's Growing Appetite for Caviar and Truffles
China is becoming a major player in luxe comestibles.